Ingredients
milk 54.0% , cream 28.3% , blue cheese 13.0% , salt 0.6% , microbial culture 0.6% , Toppings 0.6% , sugar 0.6% , glucose syrup 0.6% , dextrose 0.6% , walnut 0.6% , poppyseed 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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