Ingredients
candied orange peel 58.0% , glucose syrup 16.9% , fructose de blé 8.5% , sucrose 5.2% , dextrose 3.6% , E330 2.6% , E220 2.0% , chocolate coating 42.0% , cocoa paste 70.0% , sugar 1.1% , cocoa butter 0.9% , soya lecithin 0.8% , vanillin 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.