Ingredients
vegetable fat 45.3% , sugar 19.2% , fat reduced cocoa powder 10.5% , lactosérum en poud re 7.1% , brisures de macaron 5.0% , cocoa powder 4.4% , soya lecithin 3.8% , natural raspberry flavouring 2.0% , natural flavouring 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.