Ingredients
whole milk 69.0% , sugar 6.5% , myrtille 9.4% lait écrémé en poudre 6.5% , lactic ferments 6.5% , _ deux gélifiants 5.8% , natural flavouring 2.5% , Preservative 3.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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