Palet au caramel et à la fleue de sel de Gérande
Biscuiterie de la Pointe du Raz · 20
Cookies & biscuits
3488430006620
Ingredients
wheat flour 57.7% , beurre de baratte extra-fin 17.8% , sugar 8.9% , egg yolk 5.5% , Raising agent 3.8% , Fleur de sel 2.8% , natural caramel flavouring 2.0% , E150 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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