Filet de lieu façon fish & chips

filet de lieu 60.0% , Enrobage 40% eau 21.8% , wheat flour 9.1% , vegetable oil 4.5% , corn flour 2.3% , wheat starch 1.1% , modified corn starch 0.6% , wheat gluten 0.3% , salt 0.1% , Raising agent 0.1% , E500ii 0.0% , skimmed milk powder 0.0%

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