Ingredients
cow's milk 94.9% , salt 1.0% , ferment 1.0% , rennet 1.0% , Distribué por les fromageries Occitanes ? Bedoussoc 1.0% , 15220 St IAomet 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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