Sauté de porc au curry
LA RÉSERVE DE CHAMPLAT · 340 g
3493836070380
Ingredients
tomato 34.7% , pork 19.0% , water 16.0% , onion 16.0% , long grain brown rice 13.0% , salt 0.5% , extra virgin olive oil 0.5% , curry 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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