Baguettes precuites au four à pierre

wheat flour 54.2% , water 22.9% , wheat sourdough 11.5% , yeast 5.7% , salt 0.5% , E1510 0.5% , wheat gluten 0.5% , malted wheat flour 0.5% , barley malt flour 0.5% , barley malt extract 0.5% , deactivated yeast 0.5% , Antioxidant 2.3%

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