Nutrition · per 100 g
| Energy | 263.6 kcal |
| Fat | 2.5 g |
| Carbs | 49 g |
| Sugars | 28 g |
| Fiber | 4.1 g |
| Protein | 8.2 g |
| Salt | 0.95 g |
| Sodium | 382 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.