Ingredients
CARAMEL BEURRE SALE&CREME D'ISIGNY Ingrédients Sirop de glucose 40.0% , sugar 23.6% , whole milk powder 18.3% , beurre salé d'Isigny AOf 7.8% , Crème fraîche d'Isigny 5.6% , water 2.3% , Salt from Guérande 0.9% , arôme nature vanille 0.7% , Raising agent 0.4% , Emulsifier 0.2% , 200 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.