Ingredients
Oignons rosés 53.0% , sugar 26.4% , cristallisé 10.3% , red wine from France 5.1% , wine vinegar 2.6% , olive oil 1.3% , Salt from Guérande 0.6% , spice 0.3% , fruit pectin 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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