Ingredients
sugar 56.9% , sirop de glucose lait entier concentré sucré 21.5% , fully hydrogenated vegetable fat 10.8% , salt 0.3% , dextrose 0.3% , flavouring 0.3% , Stabiliser 0.3% , Emulsifier 9.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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