Pate De Campagne Breton Aux Chataignes
Algoplus
Ingredients
Porc élevé et transformé en Bretagne 84% poitrine 42.2% , gorge 25.0% , liver 19.3% , chestnut 8.0% , onion 2.8% , salt 0.7% , parsley 0.7% , pepper 0.7% , aurier 0.4% , thyme 0.2% , Thickener 0.1% , E407 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.