Ingredients
whole milk 54.5% , sugar 12.8% , fresh cream 12.8% , lactose and milk proteins 10.0% , invert sugar syrup 5.0% , émulsifiant monodiglycérides d'acides gras 2.5% , Stabiliser 1.2% , carob seed flour 0.6% , E401 0.3% , E412 0.2% , E407 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.