Terrine de canard au piment d'Espelette

poultry liver 38.8% , pork fat 29.4% , duck meat 20.0% , couenne de porc 6.2% , pork meat 3.1% , water 1.5% , salt 0.8% , Espelette chili pepper 0.5% , armagnac 0.0% , natural flavouring 0.0%

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