Ingredients
wheat flour 50.0% , water 25.0% , durum wheat flour 12.5% , sugar 6.3% , colza oil 3.1% , yeast 1.6% , salt 0.8% , wheat gluten 0.4% , malted wheat flour 0.2% , Flour treatment agent 0.1% , sesame seeds 2.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.