Ingredients
buckwheat flour 27.4% , wheat flour 27.4% , butter 16.0% , sugar 15.5% , whole egg 11.1% , Vanillinzucker 11.1% , Salt from Guérande 1.2% , E450i 1.2% , E500ii 1.2% , wheat starch 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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