Ingredients
spaghetti 40.0% , water 16.4% , crushed peeled tomato 17.4% , double concentrated tomato 7.5% , cooked beef meat 6.4% , onion 1.7% , carrot 1.7% , cheese 1.6% , sugar 1.3% , veal 1.1% , flavouring 0.9% , garlic 0.8% , extra virgin olive oil 0.4% , wheat flour 0.6% , modified corn starch 0.5% , basil 0.5% , Colour 0.4% , salt 0.4% , parsley 0.4% , thyme 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.