Ingredients
turkey meat 52.9% , bovine fat 23.5% , salt 1.8% , glucose syrup 1.8% , Acid 1.8% , dextrose 1.8% , beetroot juice 1.8% , Stabiliser 1.8% , smoke flavouring 1.8% , spice 1.8% , Flavour enhancer 1.8% , Antioxidant 1.8% , herb 1.8% , Preservative 1.8% , PRODUCTS 1.3% , nut 0.6% , quot 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.