Ingredients
unrefined cane sugar 40.5% , cocoa paste 21.8% , cocoa butter 21.8% , cocoa nibs 8.0% , éclats de caramel au beurre salé 6.0% , fleur de sel from Guérande 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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