Ingredients
Sorbet cacao 53.3% , sugar 16.4% , cocoa powder 10.0% , carob bean 5.1% , Sorbet orange sanguine 3.5% , sugar 2.5% , water 2.0% , carob bean 1.6% , Biscuit amande 1.3% , almond 1.1% , egg white 0.9% , nappage chocolat noir 0.8% , invert sugar 0.7% , glucose syrup 0.6% , ea cacao" 0.5% , E412 0.5% , Parure 0.4% , almond 0.4% , dark chocolate 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.