Ingredients
invert sugar syrup 33.7% , rye flour 30.3% , honey 12.0% , whole egg 8.3% , lemon 8.5% , wheat flour 5.5% , egg yolk 1.3% , lemon extract 1.5% , pink peppercorn 0.7% , spice 0.5% , E500 0.3% , salt 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.