Pain d’epices bio au miel tranché

France Cake Tradition · 250 g

Cookies & biscuits 3517472225024

Ingredients

cane invert syrup 55.2% , honey 25.0% , farine de seigle* CERTIF JÉ 8.5% , whole egg 5.2% , wheat flour 3.5% , egg yolk 2.6% , spice 1.9% , E500 1.5% , AGRICULTURE 1.3% , OO' Agricv 1.0% , are UE 0.9% , hsn UE 3 517472 225024 0.7%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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