Pain d'Epices Toast Abricots & Amandes
France Cake Bio, France Cake Tradition bio · 120g
Ingredients
invert sugar syrup 24.9% , honey 20.0% , rye flour 20.5% , apricot 10.0% , whole egg 10.5% , wheat flour 10.5% , almond 3.0% , egg yolk powder 1.3% , spice 0.4% , E500 0.2% , sea salt 0.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.