Ingredients
PETIT GATEAU AU CACAO et À L'EXTRAIT DE VANILLE INGRÉDIENTS FARINES COMPLÈTES DE SEIGLE et D'AVOINE 54.0% , gluten 16.6% , colza oil 8.3% , CEUFS ENTIERS 5.1% , cane sugar 3.5% , oat bran 2.6% , JAUNES D'CEUFS EN POUDRE RÉHYDRATES 2.0% , grape sugar 1.6% , powdered almonds 1.3% , cocoa powder 1.4% , E414 0.9% , rum 0.8% , E336 0.7% , CARIBONATES DE SODIUM 0.6% , sea salt 0.5% , vanilla extract 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.