Ingredients
Farine de ELE 52.4% , water 18.5% , farine de BLE comp 18.5% , ET 19.0% , son de BLEI levure 3.1% , iodised salt 1.5% , palm fat 1.5% , GLUTEN DE BCE 1.2% , rye flour 0.9% , E282 0.7% , barley malt flour 0.6% , dextrose 0.4% , E270 0.3% , E330 0.2% , E263 0.2% , E466 0.1% , E322 0.1% , E471 0.0% , palm oil 0.0% , coconut fat 0.0% , flavouring 0.0% , cockles 0.0% , peanut oil 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.