Ingredients
goat cheese 75.0% , salt 16.8% , lactic ferments 8.4% , coagulant 5.2% , coating 25.0% , colza oil 2.6% , yeast 2.0% , salt 1.6% , spice 1.3% , sunflower oil 1.1% , water 0.9% , wheat flour 0.8% , salt 0.7% , concentré 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.