Ingredients
goat cheese 67.0% , salt 16.5% , coagulant 8.3% , lactic ferments 4.1% , Preservative 2.1% , Speck 33.0% , salt 0.0% , spice 0.0% , dextrose 0.0% , fructose 0.0% , Antioxidant 0.0% , Preservative 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.