Ingredients
cow's milk 50.0% , salt 25.0% , animal-based rennet 12.5% , lactic ferments 6.3% , flore d'affinage 3.1% , coating 24.0% , colza oil 0.0% , levyre 0.0% , salt 0.0% , spice 0.0% , huile de tournseol 0.0% , wheat flour 0.0% , water 0.0% , salt 0.0% , concentré 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.