Ingredients
goat cheese 67.0% , Preservative 16.5% , salt 0.8% , lactic ferments 0.8% , coagulant 0.8% , smoked bacon 0.8% , water 0.8% , salt 0.8% , dextrose 0.8% , Antioxidant 0.8% , Preservative 0.8% , smoke 9.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.