Rôti farci au saumon et Saint Jacques*

atlantic salmon 53.0% , brunoise de légumes 16.0% , white fish 14.0% , rehydrated egg white 5.5% , scallop 4.0% , rice flour 2.9% , salt 0.7% , rosemary 0.7% , natural flavouring 0.7% , Fischextrakt 0.7% , onion 0.7%

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