Ingredients
potato starch 50.0% , butterfat 24.0% , sugar 7.8% , corn starch 7.8% , ricestarch 5.2% , egg 2.6% , water 1.3% , powdered egg white 0.6% , dextrose 0.3% , salt 0.2% , sugar 0.1% , Thickener 0.0% , E412 0.0% , Raising agent 0.0% , E500 0.0% , Emulsifier 0.0% , E471 0.0% , inulin 0.0%
Nutrition · per 100 g
| Energy | 501 kcal |
| Fat | 22.4 g |
| Saturated fat | 14.4 g |
| Sugars | 15.6 g |
| Fiber | 0.5 g |
| Protein | 2.8 g |
| Calcium | 4 mg |
| Iron | 0.2 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.