Ingredients
wheat flour 47.1% , egg 28.0% , butter 12.0% , yeast 6.0% , salt 3.5% , sugar 3.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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wheat flour 47.1% , egg 28.0% , butter 12.0% , yeast 6.0% , salt 3.5% , sugar 3.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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