Ingredients
egg 42.5% , water 23.5% , wheat flour 17.7% , rapeseedoil 11.1% , carrot powder 6.0% , MILKpowder 0.0% , baking powder 0.0% , E500 0.0% , Emulsifier 0.0% , E160c 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 24.6 g |
| Saturated fat | 4.8 g |
| Sugars | 6.3 g |
| Fiber | 5 g |
| Protein | 9.9 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.