Ingredients
wheat flour 55.0% , butter 22.5% , corn flour 11.3% , water 5.6% , rice starch 2.8% , palmfat 1.4% , sugar 0.7% , egg 0.4% , salt 0.2% , INACTIVE YEAST 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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