Ingredients
potato starch 50.0% , butterfat 24.0% , sugar 8.7% , corn starch 8.6% , ricestarch 4.3% , egg 2.2% , water 1.1% , powdered egg white 0.5% , dextrose 0.3% , rice starch 0.1% , salt 0.1% , sugar 0.0% , Thickener 0.0% , E412 0.0% , Raising agent 0.0% , E500 0.0% , Emulsifier 0.0% , E471 0.0% , inulin 0.0%
Nutrition · per 100 g
| Energy | 494 kcal |
| Fat | 26.2 g |
| Saturated fat | 17.4 g |
| Sugars | 17.4 g |
| Fiber | 1.3 g |
| Protein | 2.5 g |
| Calcium | 5 mg |
| Iron | 0.18 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.