Paté au piment d’espelette

meat 55.5% , pork liver 17.5% , milk 9.1% , egg 5.8% , salt 1.5% , paprika 1.5% , onion 1.5% , armagnac 1.0% , corn starch 1.5% , wheat protein 1.5% , spice 1.5% , Espelette chili pepper 0.0% , A consommer de préférence avant 0.3%

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