Ingredients
E E LECLERC 01210 Ferney Voltaire PAIN AU MAIS Farine de FROMENT 53.8% , water 23.1% , corn 11.5% , billes de maïs 5.8% , graines de teurnesal 2.9% , yeast 1.4% , sat graisse végétale de palme 0.7% , wheat gluten 0.4% , farine de blé maité 0.2% , soya 0.1% , Emulsifier 0.0% , spice 0.0% , Antioxidant 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.