Ingredients
water 54.5% , leek 22.7% , carrot 11.4% , potato 5.7% , turnip 2.8% , onion 1.4% , parsley 0.7% , thyme 0.4% , bay leaf 0.2% , salt 0.1% , pepper 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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