Crème de calisson
Jean Bouchardeau
Ingredients
RECETTE ARTISANALE lnyédents AMAIDES 54.5% , cmfit_et écMces cmfites sim sucre 22.7% , cmetvateurs 11.4% , et *HIDRIDE SU LFU REUX 5.7% , cŒredeurdacidté acide dlXe 2.8% , invert sugar 1.4% , pan 0.7% , azyne 0.4% , féaJle t0EUF 0.2% , aünes naturels vanille et amère valeurs namne 0.1% , lesmryannes g 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.