Ingredients
spring water 68.9% , jus concentré de datte 17.1% , hazelnut 3.0% , almond 1.0% , rice syrup 0.5% , Lithothamnium calcareum 0.5% , sea salt 0.2% , Stabiliser 0.2% , E418 8.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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