BRETONSE KARAMEL MET, MELKCHOCOLADE
Gavottes
Crepes dentelle
Ingredients
sugar 41.0% , cocoa butter 18.1% , skimmed milk powder 9.7% , $ cocaomassa 6.4% , lactose 4.7% , notuurlijk vanille aroma 3.8% , wheat flour 3.2% , sugar 3.2% , melkkaramet 3.2% , 20‚500 2.2% , water 2.1% , rijsmiddej.r natriutr? Q 40 .KARAMELL 1.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.