Ingredients
wheat flour 60.6% , sugar 23.2% , butterfat 7.0% , lactose and milk proteins 3.5% , salt 0.5% , barley malt extract 0.5% , Raising agent 0.5% , soya lecithin 4.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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