Terrine de sanglier aux châtaignes
HÉNAFF · 180 g
Ingredients
pork meat 41.0% , wild boar meat 20.0% , chicken fat 11.5% , pork liver 11.5% , egg 9.5% , pork rind 4.8% , armagnac 2.4% , chestnut 3.0% , shallot 0.0% , sea salt 0.0% , garlic 0.0% , natural flavouring 0.0% , pepper 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 276 kcal |
| Fat | 23 g |
| Saturated fat | 8.7 g |
| Carbs | 2.2 g |
| Sugars | 0.8 g |
| Protein | 15 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.