Terrine de campagne au confit d'oignons rosés et curry

pork liver 42.8% , pork fat 30.2% , pork meat 5.5% , egg white 5.5% , confit d'oignons rosés 6.0% , pork rind 3.2% , onion 3.2% , potato starch 3.2% , sea salt 1.1% , parsley 0.2% , curry 0.4% , garlic 0.0% , pepper 0.0%

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