Ingredients
cane invert syrup 27.0% , honey 25.0% , rye flour 24.5% , whole egg 9.0% , wheat flour 9.0% , egg yolk 3.9% , spice 0.9% , E500 0.9% , sea salt 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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