Ingredients
Algues 30 % Spaghetti de mer 52.5% , sea lettuce 23.8% , wakame 11.9% , dulse 5.9% , extra virgin olive oil 3.0% , vinegar gherkin 1.5% , câpre au vinaigre 0.7% , onion 0.4% , huile de colza vierge 0.2% , shallot 0.1% , basil 0.0% , oregano 0.0% , garlic 0.0% , rosemary 0.0% , thyme 0.0% , nut 0.0% , sesame 0.0% , crustacean 0.0% , fish 0.0% , mollusc 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.