Ingredients
Algues 53 % Spaghetti de mer 53.4% , wakame 15.9% , sea lettuce 10.5% , dulse 10.5% , extra virgin olive oil 10.5% , preserved lemon 11.0% , huile de colza vierge 1.3% , cider vinegar 1.3% , onion 1.1% , salt 0.2% , nut 0.1% , sesame 0.0% , crustacean 0.0% , fish 0.0% , mollusc 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.