Tartare d'algues au citron confit
Bord à Bord
3545450893545
Ingredients
algae 50.0% , extra virgin olive oil 27.5% , preserved lemon 11.0% , cider vinegar 5.5% , yellow onion 3.0% , salt 3.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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